{"id":3736,"date":"2016-01-05T21:28:13","date_gmt":"2016-01-05T21:28:13","guid":{"rendered":"https:\/\/food4healthybones.com\/?page_id=3736"},"modified":"2016-04-01T15:25:52","modified_gmt":"2016-04-01T15:25:52","slug":"for-your-kitchen","status":"publish","type":"page","link":"https:\/\/food4healthybones.com\/resources\/for-your-kitchen\/","title":{"rendered":"For Your Kitchen"},"content":{"rendered":"
<\/p>\n
My \"go-to\" everyday pots and pans that I use for my cooking classes:<\/p>\n
Stainless Steel ONLY.<\/p>\n
No aluminum, no teflon, no non-stick.<\/p>\n
Please view my blog<\/a>\u00a0::\u00a0Best Pots For Bone-Healthy Cooking<\/a><\/p>\n To make get more details click HERE<\/a><\/p>\n